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          Welcome to Siamese Thai Cuisine since 1993.              Our foods are fresh and  "No MSG"                                            

 

 
 

Sawasdee

The Wai "Greeting of Thailand"

Sawasdee

Browse Menu

 

Lunch Special

Appetizer

Soups

Salads

Stir-Fried

Thai Curries

Rice Dishes

Noodles

Seafoods

Specialties

Desserts

       

 

 

 

 

 

 

 

 

 

 

 

 

 

 

LUNCH SPECIAL

 

Included, soup, egg roll and steamed rice.

Choice of one item below

Served at 11:00 a.m. - 3:00 p.m.

 

Meat  (Chicken, Pork  or  Beef)……........ $    Shrimps….........$

 

 

* Siamese Signature Dishes *

Signature Dishes  Curries  #13 - #16

      1.     Chicken On Fire  ………Thai Bar. B. Q. half chicken served with pickled garlic sauce …….......$      Signature Dish

      2.     Eggplant       ……...….. Sautιed with chili sauce, onions, bell pepper and basil leaves.Signature Dish

      3.     Broccoli       ……….……………  ….Sautιed with carrot and oyster sauce.

      4.*   Silver Noodles        ….……………..Sautιed with tomatoes, black mushroom, onions and egg.   Signature Dish

      5.     Baby Corns        ………………..…..Sautιed with oyster sauce and vegetables.

      6.     Ginger Roots           ..…...…….. …..Sautιed with yellow bean sauce and vegetables.

      7.     Basil Leaves    …..Sautιed with spicy chili sauce, onions, bell pepper and basil leaves. Signature Dish

      8.     Green Beans       ……..Sautιed with bell pepper, carrot, basil leaves and red curry sauce.

      9.     Garlic Pepper         ………….… ....Sautιed ground garlic, black pepper and sweet black sauce.  Signature Dish

      10.   Sweet & Sour       ……….Sautιed vegetables such as tomatoes, cucumbers in sweet & sour sauce.

      11.   Mixed Vegetables       ………….. Sautιed vegetable with light oyster sauce.

       12.   Cashew Nut Chicken     ….Sautιed in roasted curry paste with Water chestnut and served with cashew nut.

       13.   Kang Ka Ree     ..............................…...Yellow curry and coconut milk with potatoes and onions.                         

       14.   Kang Ped   ...........……..Red curry and coconut milk with bamboo shoot, pea carrot and basil leaves.

       15.   Pa Nang       ...............…Roasted curry, bell pepper, kaffir lime leaves, basil leaves and coconut milk.  

       16.   Mus Mun        ............................. ……….Peanut, potatoes, onions in mus mun curry and coconut milk.

       17.*   Pad Thai         ……………….….….Pan fried long noodles, egg, ground peanut and bean sprouts. Signature Dish

       18. *  Pad Kee Mow ... Pan fried flat noodles with chili sauce, onions, bell pepper  and basil leaves.

                                                                                                                                                                                                 Signature Dish

SEAFOOD

      19.   Kung Prik Pao                  ………………………………………………………..…………   Signature Dish

                                    Pan fried shrimps in butter curry sauce over lettuce.

      20.   Muk Kung Prik                 ……..………………………………………………….……….    Signature Dish

                          Spicy squid and shrimps with basil leaves, onions, green chili in oyster sauce.

      21.   Scallops & Shrimp              .………………………………………………………...…….

               With basil leaf, napa, carrot, broccoli, cabbage, onions, and green chili in spicy sauce.

      22.   Combination Seafood                ……………………………………………………...….    Signature Dish

                        Shrimps, squid, imitation crab, mussel and basil leaves sautιed in curry paste.

 

                                                                                  House Salad ………………$

 

* All noodle no rice *

 
 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Last modified: 07/15/2008