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STIR-FRIED DISHES
Choice of pork or beef or chicken …………………. Choice of shrimps .……………….. Choice of vegetarian .………………..
26. BROCCOLI …………………………… With oyster sauce and carrot. 27. SILVER NOODLES (Pad Woon Sen or Glass Noodle ) ………………………… With tomatoes, black mushrooms, onions, celery and eggs. 28. BABY CORN ……………………………… With oyster sauce, onions, carrot, bell pepper and mushrooms.
29. BELL PEPPERS With garlic, chili sauce, onions, mushrooms and water chestnuts. 30. GINGER ROOTS ……………………………… With yellow bean sauce, napa, onions and black mushrooms. 31. STRAW MUSHROOMS ……………………………… With oyster sauce, onions, celery and bell pepper.
32. BASIL LEAVES
With spicy sauce, onion, bell pepper, basil leaves and green chili.
33. GREEN BEANS With red curry paste, bell pepper, carrot, and basil leaves. 34. GARLIC PEPPERS ……………………………… With ground garlic and black pepper and sweet black sauce. 35. SWEET & SOUR ……………………………… With cucumber, tomatoes, bell pepper, pineapples and onions. 36. MIXED VEGETABLES ………..…………………… With napa, cabbage, baby corn, broccoli, and oyster sauce.
37. EGGPLANT With spicy sauce, onion, bell pepper and basil leaves.
*Image shown is for display purpose*
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Last modified: 07/15/2008